Masla is a surname. It occurs most frequently in The Philippines. It also exists as a first name. Students pursuing the MASLA with the TESOL track may transfer up to nine hours of coursework from other regionally accredited institutions. Please see the MASLA transfer credit policy in the graduate catalog for more information.
1. A Cup Of Tea
A good cup of tea is not only soothing for the throat and sinuses, it also encourages the drinker to slow down, diffuse and reflect. It is a ritual with a long tradition in many cultures around the world and is enjoyed by people of all walks of life. There is something magical about this humble beverage that has brought people together for centuries. The act of brewing a cup of tea, the pouring and the sipping, is deeply meditative. Tea is also known to bring out the best in us and helps us regain focus when we are feeling overwhelmed or discouraged.
The perfect cup of tea combines the benefits of black tea with spices like green cardamoms, cloves and cinnamon. Some people even add fennel seeds, nutmeg and star anise. The combination of these ingredients can vary according to the taste and preferences of the person making it, but the key is to simmer it for just the right amount of time. If the tea is too watery, it can be too bland, and if it is too thick, it may be hard to drink.
The way a person makes and serves a cup of tea is also a sign of class in India, and can speak volumes about the social hierarchy of the individual. In the past, it was customary to serve tea in bone china cups for the British, stainless steel for wealthy Indians and kulhars (unglazed clay cups) for the masses. Today, most people serve their tea in mugs or glass tumblers, but for an added touch, serving it from a traditional Indian teapot is still considered the most authentic way to enjoy it.
2. A Mug Of Coffee
A mug is a larger container for drinking liquids like hot chocolate or coffee. It usually does not have a handle and is more suited for drinking the drink slowly and enjoying every sip. Mugs are also good for frothy drinks such as cappuccino or mocha.
Mugs with a smaller liquid surface area and longer shape, such as the Hario Inspire, will produce a slower rate of oxidation to enhance fruity acidity and work well for light and mild roasts. Alternatively, our Kinto Sepia Mug with its chic sepia tint is ideal for enjoying masala coffee and allows the drinker to taste all the sumptuous spices in every sip!
4. A Bowl Of Soup
Soup has always been a staple comfort food, in sickness and in health, and there’s no shortage of options. From chicken noodle to French onion to vegetable beef barley, a bowl of soup can warm the belly and the soul. Aside from the ingredients, the type of soup bowl also determines your experience: a deep and narrow bowl allows you to slurp and enjoy, while shallow bowls have more surface area and will get cold faster. As you shop, keep in mind that bowls made of ceramic, stoneware, porcelain, and earthenware have thicker walls and will retain heat longer than other materials.
In a large pot, warm olive oil over medium-high heat and sauté onions, garlic, celery, and carrots until softened. Add the thyme, oregano, basil, parsley, and red chili powder; cook for about 1 minute, or until fragrant. Add the mushrooms, a mix of Baby Bella and white mushroom varieties work best for this dish. If you’re vegetarian, omit the meat and substitute a better than bouillon vegetable broth paste for flavor.
Stir in the tomatoes, red lentils (they won’t hold their shape once cooked, so don’t worry about them breaking down) and garam masala, a spice blend typically including peppercorns, cinnamon, cloves, and cardamom. Bring to a simmer, and add salt and cayenne pepper to taste. Reduce heat to low and stir in the coconut milk and spinach. Let the soup rest, gently wilting the greens, and serve.
5. A Sandwich
A sandwich is a food consisting of two slices of bread with meat, cheese, or other filling between them. It’s named after John Montagu, the Fourth Earl of Sandwich, who is credited with inventing it by having sliced meat and bread brought to him at his gaming table so that he could continue playing while he ate. The word sandwich can also be used as a verb, meaning to put something between two other things—like sandwiching gym class between math and lunch or, more informally, being squeezed uncomfortably between people on a crowded subway car or elevator.
While many sandwiches are made with traditional square sandwich bread, other kinds of bread can be used to make a sandwich, as well as different arrangements of fillings. A sandwich can be served either open or closed, and it can be sliced, rolled up, or folded in half. Almost any food can be served in a sandwich, from British tea sandwiches of thin-cut bread filled with fish paste or cucumber and watercress to Scandinavian smorrebrod of artfully composed toppings on an open-faced piece of bread to club sandwiches of sliced turkey or chicken and bacon to Reuben sandwiches of corned beef, Swiss cheese, sauerkraut, and Russian dressing on grilled bread.
Conclusion
The definition of a sandwich is broad and can even include foods like wraps, panini, or calzones, though some people might disagree. It’s a debate with real-world implications, too: defining a sandwich matters because it can affect tax rates, food safety rules, and zoning regulations. For example, Judge Ruth Ginsburg recently ruled that a hot dog is, indeed, a sandwich. She cited Merriam-Webster’s definition in her decision.
